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Jan 30, 2024, 10:30 pm192 ptsTrending
Slashdot
An anonymous reader quotes a report from The Guardian: The first lab-grown freshwater eel meat has been produced, potentially solving a diner's dilemma. Rampant overfishing has caused eel populations to plummet and prices to soar, but the cultivated eel could provide the delicacy guilt-free. The eel meat was…
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